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Brunch Menu

HUEVOS RANCHEROS DIVORCIADOS
$ 10.00

SUNNY SIDE UP EGGS, TORTILLAS, SALSA ROJA, SALSA VERDE, QUESO FRESCO, SOUR CREAM, GUACAMOLE, REFRIED'BEANS.

HUEVOS A LA MEXICANA
$ 10.00

SCRAMBLED EGGS, GREEN PEPPERS, ONIONS, TOMATOES, CORN BOAT (SOPE) TOMATILLO AND REFRIED BEANS.

EGGS & CHORIZO CROISSANT
$ 12.00

GRILLED QUESO, TOMATO, GUACAMOLE, CHIPOTLI AIOLI, FRUIT SALAD, FRY POTATOES.

MOLLETES
$ 12.00

MEXICAN TOAST BAGUETTE, REFRIED BEANS, MELTED CHIHUAHUA CHEESE, PICO DE GALLO, SUNNY SIDE UP OR SCRAMBLED EGGS, FRUIT SALAD.

CREPAS DE HUEVO A LA POBLANA
$ 12.00

HOME MADE CREPES, STUFFED WITH SCRAMBLED EGGS, ONIONS, YELLOW CORN TOPPED WITH ROASTED POBLANO TEQUILA CREAM SAUCE, SOUR CREAM, GRATED CHIHUAHUA CHEESE SERVED WITH REFRIED BEANS.

LOS CHILAQUILES DE ``CHELITO``
$ 12.00

BAKED TORTILLA CASEROLE, SALSA ROJA OR SALSA VERDE, ONIONS, QUESO FRESCO, SOUR CREAM, SHREDDED CHICKEN, REFRIED BEANS.

CHILE POBLANO ASADO
$ 16.00

WILD MUSHROOMS, ONIONS, EPAZOTE, SCRAMBLED EGGS TOPPED WITH SALSA ROJA, QUESO FRESCO, SOUR CREAM, CORN BOAT (SOPE) TOMATILLO, REFRIED BEANS.

GREEN POZOLE
$ 12.00

CHICKEN HOMINY STEW, TOPPED WITH LETTUCE, ONIONS, RADISHES, AVOCADO, OREGANO, CHILE PEPPERS AND LIME.

CHURROS AND FRIED CHICKEN
$ 12.00

FRIED DOUGH, MAPLE SYRUP, FRIED CHICKEN, CAJETA SAUCE AND FRUIT SALAD.

STEAK AND EGGS
$ 18.00

MARINATED GRILLED STEAK, SUNNY SIDE UP EGGS, PICO DE GALLO, CORN BOAT (SOPE) TOMATILLO, REFRIED BEANS.

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