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Lunch Menu

What Frida used to cook for her guests!

FRIDA’S SIGNATURE DISHES

MAYAN PORK “COCHINITA PIBIL”
$ 14.00

Achiote marinated roasted leg of pork wrapped on banana leaves, red onions pickle, rice, Mayan beans, warm corn tortillas

BARBACOA DE BORREGO
$ 16.00

Boneless leg of lamb marinated in adobo, wrapped in banana leaves, oven roasted, served with cup of lamb stew, cactus pico de gallo, refried beans and warm corn tortillas

CHILE EN NOGADA (SPECIAL OCCASIONS)
$ 16.00

Roasted poblano pepper stuffed with ground sirloin, almonds, raisins, apples, peaches, pears and topped with walnut tequila cream sauce and garnished with fresh pomegranate Mayan beans and rice

CATCH OF THE DAY
$ 18.00

Fresh filet of fish topped with homemade green mole sauce, roasted pumpkin seeds served with rice and corn esquites

TRADITIONAL DISHES

ROASTED PORK CARNITAS
$ 14.00

Marinated with orange juice, Negra Modelo beer and Mexican herbs, rice, refried beans, warm corn tortillas

CHILE RELLENO
$ 14.00

Egg battered and fried poblano pepper stuffed with chihuahua cheese, topped with roasted tomato sauce, sour cream, and fresh cheese, rice, refried beans

POLLO GREEN OR RED MOLE
$ 14.00

Grilled chicken breast, home made red or green mole sauce, rice, refried beans

CARNE ASADA
$ 18.00

Mojo marinated grilled steak, cheese enchilada, guacamole, rice and refried beans

APPETIZERS

TORTILLA CHIPS & SALSA
$ 3.95

Deep fried corn tortillas served with salsa

CHEF GUACAMOLE
$ MP

Creamy avocados, onions, cilantro, lime, jalapeños and chef’s choice today (pineapple-mango-peach)

TRADITIONAL GUACAMOLE
$ MP

Creamy avocados, onions, cilantro, lime juice

TRIO CEVICHE
$ 14.00

Fresh marinated shrimp, fish, scallops, red onion cucumber, fresh mint, avocado, citrus juice, salt crackers

NACHOS
$ 10.00

Crispy tortillas, black beans, melted cheese, guacamole, pico de gallo, pickled jalapenos, sour cream (add chicken or ground beef 3)

EL PASO CHEESE DIP
$ 8.00

Melted cheddar cheese (add southwest ground beef 3)

QUESO FUNDIDO
$ 10.00

Melted chihuahua cheese fondue with warm tortillas ( add chorizo, roasted poblano strips or mushrooms 3 )

QUESADILLAS
$ 10.00

Soft flour tortilla, chihuahua and Monterey jack cheese served with pico de gallo, guacamole and sour cream (add chicken or steak 4)

CORN EMPANADAS
$ 9.00

2 hand-made corn turnovers stuffed with pork belly or chicken topped with Mexican cheese, chipotle cream and escabeche

RAJAS CON CREMA
$ 12.00

Roasted poblano pepper strips, corn, onions topped with mexican sour cream and greated chihuahua cheese and flour chips

TAQUITOS
$ 8.00

3 deep fried corn tortillas stuffed with shredded chicken, topped with lettuce, pico de gallo, fresh Mexican cheese and sour cream

Enjoy great Maxican cuisine

SOUPS AND SALADS

SOPA XOCHILT
$ 6.00

Chicken broth, shredded chicken breast, rice, shopped onions, cilantro, avocado, lime

LAMB SOUP
$ 6.00

Shredded Lamb Leg, garbanzos beans, chopped onions, cilantro

BLACK BEAN SOUP
$ 6.00

Fresh Mexican cheese, sour cream, tortilla strips, roasted pasilla pepper

ENSALADA VERDE
$ 6.00

Assorted greens salad, local vegetables, mango-avocado, vinaigrette

AVOCADO SALAD
$ 8.00

Garden mixed greens and vegetables, avocado slices, mango avocado vinaigrette and fresh crumbled Mexican cheese

TACO SALAD
$ 10.00

A flour tortilla shell filled with mixed greens and vegetables, avocado slices, fried corn tortilla strips, fresh Mexican crumbled cheese and roasted pumpkin seeds, mango-avocado, vinaigrette (add chicken 3, add steak 4, add shrimp 5)

FAJITAS

Caramelized onion, charred tomato, green peppers served with sour cream, pico de gallo, cheese, lettuce and flour tortillas

GRILLED VEGETABLES
$ 14.00
GRILLED CHICKEN
$ 15.00
GRILLED STEAK
$ 16.00
GRILLED SHRIMP
$ 17.00

BURRITOS

Large flour tortilla stuffed with rice, refried beans, your choice of protein, topped with ranchero sauce and melted cheese.

PULLED CHIPOTLE CHICKEN
$ 14.00
PORK CARNITAS (PICO DE GALLO)
$ 14.00
MOJO MARINATED STEAK (LETTUCE - TOMATOES)
$ 14.00
GROUND BEEF (NEW MEXICO STYLE)
$ 14.00

CHIMICHANGAS

Large flour tortilla stuffed with rice, refried beans your choice of protein, deep fried topped with ranchero sauce and melted cheese.

PULLED CHIPOTLE CHICKEN
$ 14.00
GROUND BEEF (NEW MEXICO STYLE)
$ 14.00
PORK CARNITAS
$ 14.00

Enjoy great tasting food

ENCHILADAS

Three soft corn tortillas, all served with refried beans and rice

ROJAS
$ 14.00

Stuffed with your choice of shredded chicken, ground beef, cheese or pork carnitas, ranchero sauce, melted cheese and sour cream

HOMEMADE RED OR GREEN MOLE SAUCE
$ 16.00

Stuffed with your choice of shredded chicken, ground beef, cheese or pork carnitas topped with homemade green or red mole sauce, onions fresh cheese and sour cream

SUIZAS
$ 14.00

Stuffed with your choice of shredded chicken, ground beef, cheese or pork carnitas, green tomatillo sauce, melted cheese and sour cream

LOS TACOS

Three tacos served with your choice of soft corn or crunchy tortillas.
Rice and refríed beans.

Gringo = lettuce, tomato, cheese
Mexican = chopped onion and cilantro

GRILLED CHICKEN
$ 12.00

Mojo marinated chicken

PORK CARNITAS
$ 12.00

Roasted pork marinated in orange juice and Mexican herbs

BAJA FISH
$ 12.00

Flour tortilla, cabbage pickle, chipotle aioli cream sauce

GROUND BEEF
$ 12.00

New Mexico style

CARNE ASADA
$ 13.00

Mojo marinated steak

BAJA SHRIMP
$ 14.00

Flour tortilla, cabbage pickle, chipotle aioli cream sauce

SIDES

RICE
$ 3.50
BEANS
$ 3.50
PLANTAINS
$ 3.50
FRENCH FRIES
$ 3.50
PICO DE GALLO
$ 3.50
CORN ESQUITES
$ 4.50
GUACAMOLE
$ 4.50

LAS TOSTADAS

3 flat hard shells tortillas, ranchero sauce, lettuce, queso fresco, sour cream, avocado, served with rice and refried beans.

PORK CARNITAS
$ 12.00
GROUND BEEF (NEW MEXICO STYLE)
$ 12.00
PULLED CHIPOTLE CHICKEN
$ 12.00

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